Ginger Lemonade
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Recipe Summary Ginger Lemonade
What a great twist on lemonade. Freeze some of this into ice cubes to use in the drinks, so it won't be diluted!
Ingredients | Recipes Using Ginger Paste3 cups white sugar4 quarts water14 slices fresh ginger root4 cups fresh lemon juice2 lemons, slicedDirectionsIn an 8-quart saucepan combine sugar, water and ginger root. Heat to boiling, stirring occasionally. Remove from heat.Stir in lemon juice. Cool 15 minutes. Remove ginger. Refrigerate lemonade at least 1 hour, or until chilled.Serve over ice, and garnish with lemon slices.Info | Recipes Using Ginger Pasteprep: 5 mins cook: 5 mins additional: 1 hr 15 mins total: 1 hr 25 mins Servings: 20 Yield: 20 servings
TAG : Ginger LemonadeDrinks, Lemonade Recipes,
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