Beet Salad On A Stick
Got a big bunch of beets but not sure what to do next?
Recipe Summary Beet Salad On A Stick
Impress your guests with this delicious bite-sized snack.
Ingredients | Cooking Beets3 tablespoons chopped walnuts8 ounces chilled goat cheese, rolled into 8 balls8 bamboo toothpicks8 (2 ounce) roasted beet wedges24 fresh spinach leaves3 tablespoons honeyDirectionsPour walnuts into a shallow bowl. Roll goat cheese balls in walnuts to coat completely.Thread 1 coated goat cheese ball onto a toothpick; add beet wedge and 4 baby spinach leaves to the toothpick. Repeat with remaining toothpicks, goat cheese, beets, and spinach. Drizzle each skewer with honey.Info | Cooking Beetsprep: 15 mins total: 15 mins Servings: 8 Yield: 8 servings
TAG : Beet Salad On A StickAppetizers and Snacks,
Images of Cooking Beets
Cooking Beets / Cooking beets can be done in a few different ways, but the most popular cooking methods are steaming, boiling and roasting.
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