Hot Water Chocolate Cake
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Recipe Summary Hot Water Chocolate Cake
A chocolate cake made with boiling water. Frost with your favorite chocolate frosting.
Ingredients | Fruit Water Recipes For Weight Loss2 cups white sugar2 cups all-purpose flour¼ cup unsweetened cocoa powder1 teaspoon baking soda1 teaspoon baking powder1 teaspoon salt½ cup butter1 cup water½ cup buttermilk2 eggs, beaten1 teaspoon vanilla extractDirectionsPreheat oven to 375 degrees F (190 degrees C). Grease and flour a 9x13 inch pan. Mix together the sugar, flour, cocoa, baking powder, baking soda and salt. Set aside.In a large saucepan bring butter and water to a boil. Remove from heat. Stir in flour mixture. Pour in buttermilk, eggs and vanilla; mix thoroughly.Pour cake batter into prepared 9x13 inch baking pan. Bake in preheated oven for 25 minutes or until a toothpick inserted in center comes out clean. Remove cake from oven and frost immediately.Info | Fruit Water Recipes For Weight Lossprep: 10 mins cook: 25 mins total: 35 mins Servings: 24 Yield: 1 - 9x13 inch pan
TAG : Hot Water Chocolate CakeDesserts, Cakes, Chocolate Cake Recipes,
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