Salsa
Place pizza dough on pizza pan dusted with cornmeal.
Recipe Summary Salsa
This is a recipe I just throw together, but it is very popular. Serve with tortilla chips.
Ingredients | Salsa Per Pizza4 large tomatoes, chopped1 onion, chopped½ cup chopped fresh cilantro3 cloves garlic, minced1 tablespoon lime juice1 tomatillo, diced (Optional)salt to taste1 jalapeno pepper, mincedDirectionsIn a medium-size mixing bowl, combine tomatoes, onion, cilantro, garlic, lime juice, tomatillo, and salt to taste. Mix well. Add 1/2 of the jalapeno pepper, and taste. If you desire your salsa with more of a kick, add the remaining 1/2 jalapeno. If you are satisfied with the salsa's heat, do not add the remaining jalapeno pepper. Cover the salsa, and chill until ready to serve.Info | Salsa Per Pizzaprep: 10 mins total: 10 mins Servings: 4 Yield: 4 cups
TAG : SalsaAppetizers and Snacks, Dips and Spreads Recipes, Salsa Recipes, Tomato Salsa Recipes,
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